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Milk Chocolate Easter Egg

Milk Chocolate Easter Egg

Make your Easter an organic and ethical delight with this Organic Times Easter Egg in couverture milk chocolate. Containing a minimum of 35% cocoa and sweetened with Rapadura sugar, our Easter range is lovingly and sustainably made in Australia using the very finest of fair-trade ingredients.
With nothing artificial and no use of gluten, palm oil & GMO’s, your Easter will be even more special knowing you have chosen what is better for you and our environment.
Egg measures 13cm in height.
Packaging made from recycled cardboard.

Check out our Stockists page to see where you can purchase your chocolate gifts this Easter, or Contact us and we will gladly assist.


Ingredients

(in order of amount of ingredients): *Milk Chocolate (*Rapadura Whole Cane Sugar, *Cristallino Cane Sugar, *Cocoa Butter, *Whole Milk Powder, *Cocoa Mass, *Soya Lecithin, *Vanilla Bean Powder)

*Ingredients certified organic. No use of GMOs.

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Nutrition Information

Milk Chocolate Easter Eggper 40gper 100g
Energy (kJ)9712428
Protein (g)2.87.0
Fat - Total (g)15.639.0
Saturated(g)10.426.0
Carbohydrates -Total (g)20.050.0
Sugars(g)16.040.0
Sodium (mg)34.085.0